Jumat, 26 Juli 2013

[I936.Ebook] Get Free Ebook Real-Life Monsters: A Psychological Examination of the Serial Murderer, by Stephen J. Giannangelo

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Real-Life Monsters: A Psychological Examination of the Serial Murderer, by Stephen J. Giannangelo

This book presents an in-depth psychological analysis of the development of the serial killer personality that will fascinate all readers, from the experienced criminology student to the casual true-crime reader.


• Includes eight case studies of fascinating serial criminals, including recently convicted media stars Rodney Alcala and Anthony Sowell

  • Sales Rank: #1362961 in Books
  • Published on: 2012-07-06
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.21" h x .56" w x 6.14" l, 1.10 pounds
  • Binding: Hardcover
  • 193 pages

Review
"I believe that one will leave this book with a better understanding of and increased interest in gaining additional knowledge of the horrific topic of serial murderers―as well as some increased insight into one's own attraction to and repulsion from the frightening phenomenon. The book reads as a lively case discussion with an astute colleague rather than a text or a polemic providing data from an emotional distance." - PsycCRITIQUES

About the Author

Stephen J. Giannangelo is special agent supervisor for the Illinois Department of Revenue's Bureau of Criminal investigation.

Most helpful customer reviews

5 of 5 people found the following review helpful.
Great read! Very informative.
By D. Schurman
Steve Giannangelo is one of the best researchers I've come across, and it shows in his book. Most books on the subject of serial killers are consistently watered down with same old crime scene descriptions and attempts to simply scare the reader.

Giannangelo takes the ultimately rare approach of observing everything to do with the biological and environmental make-up of some of the world's worst monsters. This book proves through facts and clever observation that it's neither nature versus nurture that drives these select few to serial murder, but both.

Also, the mystery killer section is an extremely fascinating addition to an already fascinating book. I couldn't recommend this more emphatically!

4 of 4 people found the following review helpful.
One of the best books on serial killer analysis
By Verbena Reverb
One of the best books on serial killer analysis. Giannangelo looks at the biological/environmental factors. One of the best features is that this author does not write a blow-by-blow detailed account of each killer's deeds. We all know these individuals and most who are interested in this subject already know the details. It's where he goes from there that counts. Another plus here is an interview with an unnamed serial killer who was willing to talk. Not like Bundy, who offered catchy glimpses in the third person, nor an "If I did it" tease. The guy seems just as bewildered by his actions as the rest of us. Finally, the author outlines some ideas for subsequent follow up books which could flesh out the many mysteries still held within these people. Recommended.

3 of 3 people found the following review helpful.
Refreshing and Riveting!
By "Why" Quest
(hardcover version purchased on another amazon site)

This is a serious book but highly readable for anyone interested in the 'why' of serial murder. This is one of the best books on this topic that I have read and I have read a great many! It offers a comprehensive review of the different areas of research into serial murder. Most books on this subject will be by people with a myopic view of the issue centred around their area of expertise which almost always suffers from tunnel vision. The author considers nature/nurture aspects, reviews eight case studies, develops a model and proposes serial murder as a diagnosable condition.

There are no wasted words in this book and reads like a much thicker book. There's just no filler and every sentence has some meat to it. Wording is very concise and clear and the book is well organized and referenced.

Refreshing!
One of the things that really stands out is the author's willingness to be flexible in his thinking; to reconsider his theory when new information comes along including what a serial killer has to say! It's a refreshing change to read a book by someone in this field who comes across as genuinely interested in contributing to the solution with no egotistical agenda in sight or defensive posturing unlike some books I could name.

Riveting!
The conversations he has with the un-named serial killer are riveting both for what the killer has to say and for the interaction between the two of them. The serial killer is an unusual one; not your typical grandiose, attention seeking, self-absobed psychopath. I would love to hear more! I hope there's a sequel.

There's a review/summary of the book by Katherine Ramsland, on her blog called Shadow Boxing on Psychology Today. The article is entitled "Homicidal Pattern Disorder". I found it helpful.

As Ramsland says, it's a serious book but it's a fascinating one too!

See all 4 customer reviews...

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Minggu, 21 Juli 2013

[O644.Ebook] PDF Ebook Q&A a Day: 5-Year Journal, by Potter Style

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Q&A a Day: 5-Year Journal, by Potter Style

Do you ever stop to wonder how you got where you are? The Q&A a Day Journal shows you what was going through your head each day—for five years of your life. Simply turn to today’s date, answer the question at the top of the page, and when you finish the journal, start over. As you return to the daily questions again over the years, you’ll notice how your answers change (or don’t)! With questions that are sometimes provocative (“On a scale of one to ten, how happy are you?”), occasionally quirky (“What can you smell right now?”), and inevitably interesting (“If you could travel anywhere tomorrow, where would you go?”), this classically designed journal—embellished with beautiful details—is the perfect gift for anyone embarking on a new phase of life.

  • Sales Rank: #2936 in Books
  • Published on: 2010-11-23
  • Released on: 2010-11-23
  • Original language: English
  • Number of items: 1
  • Dimensions: 6.23" h x 1.21" w x 4.34" l, .84 pounds
  • Binding: Diary
  • 368 pages

Most helpful customer reviews

510 of 535 people found the following review helpful.
It really is a great book, but ...
By Mo Flaig
I LOVE this book -- at least I love the idea of it. I've been wanting to keep some kind of journal/diary that my kids could read someday and learn about me ... this little book is perfect for that!

It asks a simple question each day for a year. There are 4 lines to answer the question, which is great for someone like me who tends to ramble -- the 4 lines ensure a short and sweet response. In front of the 4 lines is a bolded "20__" where you fill out the current year.

Basically, it's set up like a traditional 5-year diary. Each page has 5 groups of 4 lines beginning with 20__. So after you go through a year of answering the questions at the top of the page, you start over again on the second group of lines.

I think it's a great tool to see how you've grown and changed over the course of a year -- as well as how you've stayed the same. I'm excited to see how my answers will vary from year to year.

I know another reviewer gave a good sampling of the questions, so I'll just throw in a few here: "When was the last time you flew on an airplane?" "What's your favorite word (right now)?" and "Write down a problem you solved today."

Now for the reasons I only gave this book 3 stars, even though I love the idea of it:

1. It's tiny, about 6x4 inches. That makes it handy to carry around, but hard to manage when you're trying to hold the book open and write in a very small space.

2. It doesn't lay flat. That's a big pet peeve of mine, especially for a diary or journal. It makes the chore of writing in a tiny space even more of a chore. My first entry is all messy; it feels impossible to write neatly. I'm hoping to get used to it so my printing can be somewhat legible.

3. I was surprised that there's no ribbon to use as a bookmark. I had to use a sticky note page marker. With the style of this book -- gilded edges, hard cover -- the missing ribbon is confusing, as well as inconvenient.

I think 3.5 stars would be a more accurate rating. This would easily get 5 stars from me if it were a bit bigger, laid flat, and had a ribbon bookmark!

193 of 200 people found the following review helpful.
Tiny small stubby stout pocket-sized but beautiful little book
By S. Engelbrecht
For some reason I thought this book would be much bigger - a normal-sized journal. I had intended to paste a Christmas card from the person who bought it for me on the inside cover. But I had to laugh at that idea when it arrived - it's a stout, stubby little book, would be pocket-sized if it weren't so thick, and this dramatically reduces the amount of space there is on the page to write. I already knew I'd have trouble fitting my thoughts into a few lines given a *regular* size page, but with these miniature pages it's going to be a real challenge to condense my answers to be able to fit!

Still, I love the concept, the questions, the overall look of the book, and the gilded pages. Shiny! Can't wait to get started.

240 of 253 people found the following review helpful.
An Easy "Time Capsule" Journal Idea
By RuRu
I love to buy journals but often have trouble writing in them after just a few initial entries. It could be that life gets too busy or that there seems to be nothing in particular to write about that I will want to remember later. This journal has solved my writer's block by providing questions at the top of each page.

Pros
- Each page is dated with the month and day (January 1)
- There are five spaces below for the year "20__" so that you can start on the correct date you get the book. You do not have to wait until January to start your journal, but you can, if that's what you would like
- There are four lines to write your answer so you will have to be concise

Cons
- the binding is tight and the pages are rather small so you have to hold the book open to write in it (so it does not lay flat on it's own)
- there is gold foil which lines the outsides of the pages. It looks fantastic now, but I don't know how much it will hold up over the next 5 years
- the cover feels a little more like cardboard so the photo is a little misleading, but it is hardcover and sturdy

Something I wish I knew when I purchased it were the types of questions it would ask, so below are a sampling of the types of questions in the book. Some are more exciting and some are more boring but at least this gives you an idea.

Sample Questions:
What is your mission? (January 1)
Did you kiss someone today? (February 14)
Did you sleep alone last night? (March 3)
Who are you fooling? (April 1)
If you could travel anywhere tomorrow, where would you go? (May 25)
What makes a good friend? (June 9)
_______ is funny. (July 4)
Write down your last sent text message (August 9)
What shocking news have you learned recently? (September 22)
Halloween plans? What's your costume (October 31)
What was the last risk you took? (November 28)
Write down five days that describe today (December 25)

I would definitely purchase this as a gift for a friend or anyone who loves to write. I think when the journal is complete it will be really interesting to see how much your answers have (or haven't) changed over five years.

See all 1218 customer reviews...

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Jumat, 05 Juli 2013

[J391.Ebook] Download PDF Kitchen Pro Series: Guide to Produce Identification, Fabrication and Utilization, by Brad Matthews, Paul Wigsten

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Kitchen Pro Series: Guide to Produce Identification, Fabrication and Utilization, by Brad Matthews, Paul Wigsten

Kitchen Pro Series: Guide to Produce Identification, Fabrication, and Utilization is the definitive guide to selection, purchasing and fabricating produce for professional chefs, foodservice personnel, culinarians, and food enthusiasts. Part of CIA's new Kitchen Pro Series focusing on kitchen preparation skills, this user-friendly, full-color resource provides practical and detailed information on product identification, seasonality, availability, storage, maturity and ripeness, taste and utilization tactics. If you're seeking a comprehensive guide to produce, then this publication is for you.

  • Sales Rank: #328398 in Books
  • Published on: 2010-02-09
  • Original language: English
  • Number of items: 1
  • Dimensions: 11.00" h x 9.00" w x 1.00" l, 3.10 pounds
  • Binding: Hardcover
  • 384 pages

Review
Contents Recipe Contents About the CIA Author Biography Acknowledgements Chapter 1: Selecting Produce Chapter 2: Salad and Cooking Greens Chapter 3: Cabbage Family Chapter 4: Mushrooms Chapter 5: Stalks Chapter 6: Onions Chapter 7: Roots and Tubers Chapter 8: Pod and Seed Vegetables Chapter 9: Tomatoes Chapter 10: Peppers Chapter 11: Squash Chapter 12: Herbs Chapter 13: Apples and Pears Chapter 14: Citrus Chapter 15: Grapes and Berries Chapter 16: Stone Fruits Chapter 17: Melons Chapter 18: Tropical Fruits Chapter 19: Preparing Produce Chapter 20: Recipes Glossary Index Photo Credits CIA Conversion Charts Recipe Contents Vol au Vent with Mushroom Ragout Sicilian Style Baby Arugula Saffron Cauliflower with Onions Asparagus with Hollandaise Jalapeno Coleslaw Onion Foccacia Glazed Carrots and Parsnips with Thyme Braised Red Cabbage Baked Tomatoes with Goat Cheese Fresh Harissa Onion Soup Gratinee Italian Sausage with Onion and Pepper Saute on Italian Roll Zucchini Pancakes with Tzatziki Sauce Pesto Port Poached Pears with Roquefort and Walnuts Red Snapper with Grapefruit Salsa Summer Pudding Summer Melon Salad with Prosciutto Avocado and Black Bean Crostini Spicy Garlic Stir Fried Green Beans Sauteed Brussels Sprouts with Pancetta

About the Author
Brad Matthews is the director of purchasing and storeroom operations at The Culinary Institute of America (CIA). Directing a storeroom staff of more than two dozen, Mr. Matthews is responsible for all purchases on the college's Hyde Park, NY campus, including more than $6.5 million of food products for the college each year. Mr. Matthews and his staff must assure the value of those purchases through proper receipt, evaluation, storage, and timeliness of deliveries. He also oversees the distribution to the 41 kitchens and bakeshops of all food coming into the CIA campus.

Paul Wigsten is the produce buyer at The Culinary Institute of America (CIA) in Hyde Park, NY. Mr. Wigsten also owns and operates Wigsten Farm in Pleasant Valley, NY with his family. In 2002, Wigsten Farm was awarded the Agri-Business Award by the Dutchess County Economic Development Corporation. Along with Mr. Matthews, Mr. Wigsten was awarded the 2006 Glynwood Harvest Good Neighbor Award.

Most helpful customer reviews

1 of 1 people found the following review helpful.
Excellent basic reference for produce
By Julie W.
As a CIA student, I was issued this book as the text for our class on produce product knowledge. I thoroughly enjoyed it. You can tell the authors get real joy out of describing an item, when it's in season, how it should look and taste, etc...This book doesn't contain recipes, but occasionally one of the authors will mention a simple way to prepare an item that sounds delicious. Some of the more exotic or obscure items (to the US market) aren't in the book, but this is a very solid offering that covers 90+% of the produce the average person will eat.

1 of 1 people found the following review helpful.
Need to have for foodies
By Bladerunner
Amazing amount of information, if you are a foodie this is a must have. The photography is fabulous. This is a great gift for the farmer in your life.

0 of 0 people found the following review helpful.
Super !!
By Amazon Customer
Just what I was looking for. I cant wait to buy al the series.

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